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    Winter Blues

    January 23, 2024 - By Mehwish Muzaffar

    Introduction: As winter descends and daylight dwindles, many individuals find themselves grappling with a dip in mood and energy levels. This phenomenon, often colloquially referred to as the “winter blues,” is a common experience that can impact mental and emotional well-being. In this blog, we explore the nature of the winter blues, shed light on its causes and symptoms, and provide practical tips for boosting your mood during the colder months.   Understanding the Winter Blues: Defining the Winter Blues: The winter blues refer to a transient and mild form of seasonal mood changes that occur, primarily during the colder…

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  • Blog - Diseases & Conditions - Fitness & Exercise - Health Issues - Lifestyle & Wellness - Nutrition & Diet - Prevention & Wellness

    Dyslipidemia and Obesity: Unraveling the Lipid Puzzle

    November 30, 2023 - By Mehwish Muzaffar

    The intricate relationship between obesity and dyslipidemia resides at the core of cardiovascular health. Obesity, marked by excessive adipose tissue accumulation, is intrinsically linked with dyslipidemia, an imbalance in lipid levels within the bloodstream. This connection is multifaceted and reciprocal, creating a complex interplay that significantly impacts overall health. Obesity tends to disturb lipid metabolism, triggering alterations in cholesterol and triglyceride levels. The excess adipose tissue acts as an active endocrine organ, releasing inflammatory cytokines and promoting insulin resistance, which, in turn, influences lipid processing. Consequently, these disruptions often result in elevated triglycerides and reduced levels of HDL cholesterol, creating…

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  • Blog - Diseases & Conditions - Fitness & Exercise - Health Issues - Lifestyle & Wellness - Nutrition & Diet - Prevention & Wellness

    Nutrition for Joint Health: Discuss dietary choices that support healthy joints.

    November 18, 2023 - By Mehwish Muzaffar

    Nutrition is a fundamental element of joint health. By incorporating foods rich in omega-3 fatty acids, antioxidants, vitamins, minerals, and collagen, and by following healthy dietary practices, individuals can support their joints and reduce the risk of joint-related conditions.

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