Introduction Nonsteroidal anti-inflammatory drugs (NSAIDs) are commonly used medications to treat pain, inflammation, and fever. They are often prescribed for conditions like arthritis, back pain, muscle soreness, and other inflammatory disorders. While NSAIDs are effective at providing pain relief, they come with a range of potential side effects, particularly related to the gastrointestinal (GI) system. One of the most concerning interactions is between NSAIDs and alcohol, which can significantly increase the risk of gastrointestinal complications. Alcohol consumption, even in moderate amounts, can compound the negative effects of NSAIDs on the GI tract, leading to conditions like gastric ulcers, gastritis, intestinal…